Creusois sponge cake with hazelnuts

The Creusois sponge is a traditional cake from Creuse. It was also the first cake to be made in our Creuse factory !

Made with love for many years in our factory in La Celle-sous-Gouzon in the heart of the Creuse countryside, this recipe combines tradition, authenticity and deliciousness.

It is a simple recipe with French hazelnuts for a pure butter sponge cake perfect for sharing.

Our ingredients

Because good ingredients make good cakes.


Our origins

Our factory is in Romans-sur-Isère


Our inventions

Drôme is the birthplace of a delicious invention: the Lunette de Romans


A Jacquemart

A jacquemart is a small mechanised figure that strikes the hours on a bell with a hammer