French tradition

An ambition to make soft cakes encouraged our company to develop this new expertise in the birthplace of the Creusois sponge, in the heart of Limousin. Here, Maison Jacquemart also decided to make a sponge cake with Clément Faugier chestnut cream. In our business culture and our recipes, our conviction is that the best cakes are made with great ingredients and great skill.

Our ingredients

Because good ingredients make good cakes.


Our origins

Our factory is in Romans-sur-Isère


Our inventions

Drôme is the birthplace of a delicious invention: the Lunette de Romans


A Jacquemart

A jacquemart is a small mechanised figure that strikes the hours on a bell with a hammer